REAL Untreated Natural HONEY FOR SALE . UPDATED 7 / 6 / 2024

 

WE ONLY SELL RAW UNTREATED,UNHEATED, UNFILTERED HONEY

WE NEVER FEED OUR BEES SUGAR WATER, HONEY IS LEFT IN THE HIVE FOR THEM TO SURVIVE.

FEEDING SUGAR WATER IS NOT A REAL SOURCE, LIKE THE NECTAR THEY BRING IN FROM FLOWERS

Untreated Real Natural honey is best described as honey “as it exists in the hive.” It is extracted from the hive, strained and poured straight into the bottle, bypassing NO commercial processing methods.

NOTHING IS ADDED TO THE HONEY

LAWN CARE IS A GREAT CONCERN

We have found that neighborhood lawn care is becoming a source of contaminated Honey

Pint Mason Jars of UNTREATED,UNHEATED, UNFILTERED REAL HONEY is $17.50

Quart Mason Jars of UNTREATED,UNHEATED, UNFILTERED REAL HONEY is $29.50

1/2 Gallon Mason Jars of UNTREATED,UNHEATED, UNFILTERED REAL HONEY is $48.00

1 Gallon of UNTREATED,UNHEATED, UNFILTERED REAL HONEY is $80.00

 

 

 

Untreated honey is best described as honey “as it exists in the beehive.” It is extracted from the beehive, strained and poured straight into the bottle, bypassing commercial processing methods.Untreated honey is best described as honey “as it exists in the beehive.” It is extracted from the beehive, strained and pour
 straight into the bottle, bypassing commercial processing methods.


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WHY Untreated  HONEY
 Because pasteurization exposes the honey to high temperatures, it may destroy or remove honey's natural properties. This means that raw honey may offer more powerful health benefits, in terms of healing wounds and fighting infections, than regular honey. Many studies have found that raw honey has health benefits

Untreated honey is only strained before it's bottled, which means it retains most of the beneficial nutrients and antioxidants that it naturally contains. Conversely, regular honey may undergo a variety of processing, which may remove beneficial nutrients like pollen and reduce its level of antioxidants

Untreated honey is best described as honey “as it exists in the beehive”
It is made by extracting honey from the honeycombs of the hive and pouring it over a mesh or nylon cloth to separate the honey from impurities like beeswax.
Once strained, Untreated honey is bottled and ready to be enjoyed.
On the other hand, the production of regular honey involves several more steps before it is bottled — such as pasteurization and filtration .
Pasteurization is a process that destroys the yeast found in honey by applying high heat. This helps extend the shelf life and makes it smoother .
Also, filtration further removes impurities like debris and air bubbles so that the honey stays as a clear liquid for longer. This is aesthetically appealing to many consumers .
Some commercial honeys are additionally processed by undergoing ultra filtration. This process further refines it to make it more transparent and smooth, but it can also remove beneficial nutrients like pollen, enzymes and antioxidants .
Moreover, some manufacturers may add sugar or sweeteners to honey to reduce costs.